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Madeleines with almond meal and apple sauce and cinnamon| www.karlasnordickitchen.com

Madeleines with Almond Meal and Apple Sauce

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 15
Author Julie Karla

Ingredients

  • 5.3 oz 150 gr. Applesauce
  • 3.5 oz 100 gr. Almond meal
  • 2 eggs
  • 0.9 oz 25 gr. Coconut oil
  • 2 tbsp. coconut palm sugar or cane sugar
  • 1 tsp. baking powder
  • 1 tsp. ground cloves
  • 1 tsp. ginger
  • 1 tsp. cinnamon
  • Dark chocolate 80 %

Instructions

  1. Mix apple sauce with eggs.
  2. Mix the almond meal with coconut palm sugar, baking powder and all the spices .
  3. Melt the coconut oil and let it cool a little. Mix it together with the dough.
  4. Use two teaspoons to fill batter into the madeleine pan.
  5. Bake the almond cakes for about 25 minutes at 350 f.
  6. Let the almond cakes cool a bit and dip them in melted dark chocolate.