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Easy Cinnamon Swirls

Super easy cinnamon swirls made with tortillas for a super fast treat

Course Dessert, Snack
Cuisine Danish, Nordic
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings 2 people


  • 2 pcs. tortillas I used a wholegrain version
  • coconut oil
  • 4 tbsp coconut sugar
  • 1 tsp cinnamon


  1. Spread the coconut oil out on the tortillas

  2. Sprinkle with coconut sugar.

  3. Sprinkle 1/2 teaspoon of cinnamon on each tortilla

  4. Carefully roll the two tortillas and cut them into bite sized pieces. Place a toothpick or bamboo stick through the small cinnamon swirls and place them on a baking sheet

  5. Bake them in the oven at 200 degrees  (390 f) for 7-10 minutes, or until they turn light brown.