Super delicious and a little bit different than your average pickled herring recipe!
Cut the apple into small pieces and sprinkle them over the herring.
Chop the dates and sprinkle them over the herring.
Mix mayonnaise, cream fraiche and curry together and season with salt and pepper. Pour over the salad.
Finely chop the chives and sprinkle it over. Finish with freshly ground pepper.