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Archives for May 2018

Healthy Scrambled Eggs with Mushrooms

29/05/2018 by Julie Karla Leave a Comment

Healthy Scrambled Eggs with Mushrooms on a plate

This recipe for healthy scrambled eggs with mushrooms is the ideal breakfast for those who often don’t have time to eat lunch until late in the day. Like me! Or just people who like to eat a large breakfast just because breakfast is there favorite meal of the day. Like me! Scrambled eggs with mushrooms,… 

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Filed Under: Breakfast, Lunch, Recipes

Green Salad with Blueberries, Kamut and Dill Oil

24/05/2018 by Julie Karla 2 Comments

Recipe for Green Salad with Blueberries, Kamut Berries and Dill Oil

This is truly a Summer salad and if you have the same sunny weather, where you are, as we have here in Denmark right now, I definitely recommend you make this yummy green salad with blueberries sooooon! It’s really, really nice and keeps you full due to the whole Kamut berries, which is an ancient… 

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Filed Under: Dinner, Lunch, Recipes, Salads

Porridge with whole grain rye

15/05/2018 by Julie Karla 2 Comments

Porridge with whole grain rye

I love to start my morning with a nice warm bowl of porridge with whole grain rye and especially this version with blueberries, acai and flaxseed. It gives me so much energy and keeps my stomach full for a very long time, which is nice, when you have a busy day. Porridge with whole grain… 

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Filed Under: Breakfast, Recipes

Julie Author
Welcome to Karla's Nordic Kitchen. Copenhagen based cook book author hoping to inspire with a blog full of easy healthy recipes - all with a Nordic twist! Read More...
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New Article: Nordic Ingredients

Gooselings| Nature photography | www.karlasnordickitchen.com

New Scandinavian Cooking And Ingredients

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