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You are here: Home / Recipes / Bread & Cakes / Healthy Breakfast Recipes – Pie with Yogurt & Kiwi

Healthy Breakfast Recipes – Pie with Yogurt & Kiwi

04/06/2014 by Julie Karla 10 Comments

Healthy Dessert Recipes-1This is just one of the best healthy breakfast recipes I know. This breakfast pie is the perfect treat on a Sunday morning. I love to eat it with my freshly ground morning coffee, while reading the newspaper. Although, it could also be served as a dessert. You can choose any fruit you like for topping. Normally, I would top it with some slices of apple and cinnamon or fresh berries, but organic kiwis was the only fruit, I had at hand that day, even though it isn’t very Nordic. The opposite can be said about the Icelandic yoghurt skyr, which I have used for this recipe. Skyr is fat free and is very high in protein, so it keeps you full for a very long time. If you’re not able to find skyr in your regular supermarket, you can easily use any other kind of yoghurt. If you would like to try out a healthy cake recipe this should be the one.

Icelandic Skyr - A Nordic low fat/high protein Yoghurt

Icelandic Skyr – A Nordic low fat/high protein Yoghurt

Healthy Breakfast Pie with Yogurt & Kiwi

  • 3.5 oz. (100 grams) ground almonds
  • 1.8 oz. (50 grams) sunflower seeds
  • 1 heaping tbsp. coconut oil
  • 1 tsp. cinnamon
  • 1 small very ripe banana (approx. 2.6 oz. peeled)
  • 4 heaping tsbp. Greek yogurt (2%)
  • 2 Kiwi (sliced (Try with wild berries…))
  1. Preheat oven to 200 degrees (390 °F)

  2. Put all the ingredients in a food processor, except yoghurt and kiwi, and blend until combined.

  3. Grease two small cake tins with coconut oil and spread the batter into the two pans evenly.
  4. Use your hands to press the dough around the edges so you get a fine, uniform bottom.
  5. Bake in preheated oven for approx. 15 minutes.
  6. Cool completely and top with yogurt and kiwi. Yield 2 small pies.

Healthy Breakfast / Simple dessert
Nordic

Healthy Dessert Recipes-2

Healthy Breakfast Pie with Yogurt & Kiwi

Reykjavik flowers and blue| Nature photography | www.karlasnordickitchen.com

Reykjavik wild flowers in blue during the last midnight sun of the day

Filed Under: Bread & Cakes, Breakfast, Desserts, Recipes

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Comments

  1. Annie @Maebells says

    16/06/2014 at 0740

    What a cute idea!! This would be so cute to do when you have overnight guests!

    Reply
    • Julie Karla says

      16/06/2014 at 0740

      It would be perfect to serve for guests!

      Reply
  2. Azu says

    16/06/2014 at 0740

    Love the idea of having a delicious and healthy breakfast.

    Reply
    • Julie Karla says

      16/06/2014 at 0740

      Me to, a healthy breakfast that tastes almost like cake.

      Reply
  3. Stephanie says

    08/07/2014 at 0740

    When you say put ALL the ingredients into a food processor… do you also mean the yogurt and the kiwi??

    Reply
    • Julie Karla says

      08/07/2014 at 0740

      Hi Stephanie,
      No, everything except from the yoghurt and kiwi : )

      Reply
  4. afracooking says

    05/09/2014 at 0740

    What a lovely blog – a great recipe!

    Reply
    • Julie Karla says

      06/09/2014 at 0740

      Thanks : )

      Reply
  5. Loretta says

    21/08/2020 at 0740

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    Reply

Trackbacks

  1. Best kiwi recipes. Healthy Breakfast. - singlerecipe.com says:
    17/11/2020 at 0740

    […] Full recipe is here: Healthy Breakfast Pie with Yogurt & Kiwi […]

    Reply

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Julie Author
Welcome to Karla's Nordic Kitchen. Copenhagen based cook book author hoping to inspire with a blog full of easy healthy recipes - all with a Nordic twist! Read More...
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