These spelt crackers are super easy to make and are the perfect snack for pre-dinner drinks. Top it with some pesto or some cheese and there you have it! I’m sure your guests will love it. I’ve actually got a hard time trying not to eat them all, whenever I make a batch of these,…
Archives for September 2014
Chickpea Flatbread with Icelandic Salmon
These chickpea flatbread with Icelandic salmon are a perfect appetizer. They taste incredibly good and you are always hungry for one more! The chickpea flatbread has a layer of cream cheese on top and together with the salmon, apples and red onion it is a perfect match. The salmon is brought home from Iceland and it’s…
Meatballs with curry sauce
These meatballs with curry sauce are sort of a national dish here in Denmark. I don’t think that you will find any family in Denmark that haven’t heard of or made this dish. It’s an all time favorite among children but grown ups love it as well. I know many adults who could just eat these meatballs with curry…
Healthy Coconut Macaroons
These coconut macaroons are super easy to make and tastes so good that you won’t believe they are also healthy. There is no refined sugar or flour in them only natural sugar from the ripe bananas and the extra dark chocolate. I sometimes use a sugar free dark chocolate that is sweetened with stevia, if I…
Mackerel Rillettes
This mackerel rillettes is one of my favorite appetizers. It’s super easy to make and only consists of a few ingredients. I often make it for my guests and serve it on some small rye bread crisps. Now, that I mention it, have you heard about rye bread crisps before? It’s seriously the best! It’s just thinly sliced pieces of…