These wonderful little Madeleines with almond meal and apple sauce are the perfect (healthy) treat when you need a little sweet something to go with your coffee after a nice dinner. I love these almond cakes and I love the fact that they are refined sugar free, so you can enjoy them without all the…
Date Balls with Cherry Wine
These date balls with cherry wine is a deluxe version of my all time favorite date balls. Some time ago, I posted these Christmas date balls and besides them I’ve made a dozen of other versions. However, this version with cherry wine must be my favorite. They have this perfectly sweet taste of cherry and…
Danish Round Pancakes for Christmas
Danish round pancakes, also called Æbleskiver in Danish, is a dish that almost every Dane eat or at least is offered during December. It’s truly a classic christmas favorite in Denmark and we even have a special frying pan for making these cute little round pancakes. Christmas also means lots and lots of cozy christmas gatherings…
Blackcurrant Jam with Dates (No added Sugar)
I still have a lot of blackcurrants left in my freezer from this summer’s harvest and what better way to use them than in a blackcurrant jam like this one? This summer Mikkel and I went on a trip up north from Copenhagen to collect berries in a fruit plantation and we brought so many different…
Healthy Apple Crumble
This healthy apple crumble is super easy to make, it’s healthy and tastes great. I often make it, when I have apples in my fruit basket, because all the other ingredients such as coconut oil, barley flakes and cinnamon is something I always have in my kitchen. This healthy apple crumble doesn’t take more than 20 minutes…
Dried fruit log
When you look into an average Danish child’s lunch box, you will very often find a piece of rye bread with butter and a slice of a dried fruit log like this one. In Denmark, you can buy these fruit logs or bars in the supermarket and they come in many different variations with different kinds of dried fruit,…
Madeleine Cakes with Almond flour, Applesauce & Apricots
I love to develop healthier versions of well known recipes. When it comes to cakes or desserts, I always try to replace the refined sugar and wheat flour with healthier alternatives, or just reduce the amount. In general, I try to avoid the fast carbohydrates such as rice, flour, potatoes and pasta and replace them with slow carbohydrates…
Healthy Breakfast Recipes – Pie with Yogurt & Kiwi
This is just one of the best healthy breakfast recipes I know. This breakfast pie is the perfect treat on a Sunday morning. I love to eat it with my freshly ground morning coffee, while reading the newspaper. Although, it could also be served as a dessert. You can choose any fruit you like for topping….
Almond Waffles with Lemon & Chia Seeds
In Sweden, waffles can be considered a national dessert. They even have a Waffle Day! In Denmark we also eat waffles, and in Norway as well. I especially like to make them for breakfast and typically eat them with Skyr (a high protein Icelandic yoghurt similar to Greek yogurt) and some jam made from fresh berries. If I make…