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Recent Posts:
- Candy striped beets with halloumi and fresh mint
- Pickled herring recipe with curry, apple and dates
- Cottage Cheese Salad with Tomatoes
- Strawberry Summer Salad
- Healthy Scrambled Eggs with Mushrooms
- Green Salad with Blueberries, Kamut and Dill Oil
- Porridge with whole grain rye
- Open faced sandwiches – vegetarian version
- Skillet meatloaf with sauteed cabbage
- Baked beetroot salad with lemon ricotta
- Why use carton for food packaging?
- Date Caramel Sauce
- Celery Root Salad
- Barley risotto with pumpkin
- What is Danish Hygge?
- Best Oatmeal with Cookie Dough Bites
- Healthy Cookie Dough Bites Recipe
- Healthy Banana Waffles with Oats
- Whole Grain Spaghetti Recipe with Bacon and Kale
- Easy Oatmeal Pancakes
- Broccoli Pancakes
- Best chicken thigh recipe
- Easy Shepherd’s pie recipe
- Pumpkin risotto recipe
- Slow cooker apple butter recipe
- Salsify salad with bacon, kale and apple
- Blueberry chia jam
- Broccoli couscous
- Easy Cinnamon Swirls – The Mini Version
- Fruit and nut log
- Thin crepe recipe
- Apple trifle with chia
- Jerusalem artichoke mash with apple
- Chocolate blueberry smoothie
- Raspberry chia jam
- Egg salad with tarragon
- Ricotta toast with wild blueberries
- Easy Pumpkin Pasta Sauce
- Healthy Chocolate Cake Recipe
- Chicken and cheese rye quesadilla with mango
- Easy kale salad recipe
- Kale salad with beets and sunflower seed butter
- Healthy Avocado Breakfast
- Rapsberry Breakfast Trifle
- Overnight Chia Porridge with Rye
- Madeleines with Almond Meal
- Date Balls with Cherry Wine
- Beetroot Salad with Sprouts and Goat Cheese
- Pizza with Cauliflower Crust
- Red Cabbage Salad with Ginger
- Muesli with Rye Flakes and Christmas Spices
- Rye Porridge with Christmas Spices
- Pumpkin Pancakes with Christmas Spices
- Christmas Date Balls
- My Great Grandmother’s Danish Christmas Cookies
- Danish Round Pancakes for Christmas
- Baked Plums with Liquorice, Lemon & Acacia Honey
- Organic Roast Pork with Crackling and a secret Danish ingredient
- Pearl Barley Risotto with Tomato and Parmesan
- Cottage Cheese Toppings
- Gluten-free pizza with quinoa crust
- Blackcurrant Jam with Dates (No added Sugar)
- Blue Lagoon Iceland and Other Adventures
- Pumpkin Risotto with Pearl Barley
- Salmon salad with dill mayo
- Beetroot falafels
- Zucchini Pancakes with Dill Sour Cream
- Healthy Whole Grain Cookies
- Low Carb Bread Rolls with Apple & Cinnamon
- Homemade Granola with Apple and Cinnamon
- Spelt Crackers
- Chickpea Flatbread with Icelandic Salmon
- Meatballs with curry sauce
- Healthy Coconut Macaroons
- Mackerel Rillettes
- Healthy Apple Crumble
- Icelandic Food – Review of Fish Company
- Healthy Beetroot Salad
- Review of SNAPS Bistro in Reykjavik, Iceland
- Sweet Carrot Bread with Rye Flour
- Mini Broccoli Pie With Goat Cheese and Quinoa
- Review of the Red House Restaurant in Eyrarbakki, Iceland
- Spelt Crackers with Dates & Almonds
- Dried fruit log
- Easy Lasagna Recipe
- Quinoa Porridge Recipe – A Delicious Breakfast!
- Easy Quinoa Salad Recipes
- Rye Bread Muffins with Chocolate & Apricots
- Crispbread with Flaxseed Meal
- Madeleine Cakes with Almond flour, Applesauce & Apricots
- Healthy Apple & Peanut Butter Clusters
- Pear and Gorgonzola salad with rye berries and lemon-roasted nuts
- Salmon Cakes with Capers, Apple & Lemon
- Shredded Carot Salad with Ginger and two kinds of topping
- Cauliflower Blinis served 2 ways with Mackerel Rillettes & Lumpfish Roe
- Healthy Breakfast Recipes – Pie with Yogurt & Kiwi
- Deer Meatballs with Thyme and Bacon
- Egg salad with Mustard Sprouts
- Healthy Lasagna Recipe
- Almond Waffles with Lemon & Chia Seeds
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